CROSS CUT SHANK (OSSO BUCCO)

CROSS CUT SHANK (OSSO BUCCO)

$18.00

$8/lb.  /  2-2.5 lb.  package  

These thick cut cross sections of the beef legs look like a steak, but don’t be fooled, you’ll want to braise these Cross Cut Shanks low and slow to achieve that melt-in-your-mouth, fall apart texture you desire. The exposed marrow will seep out while they cook, adding more flavor than you could ever imagine.

HORMONE & ANTIBIOTIC FREE ▪ RAISED & DRY AGED IN TEXAS

These Cross Cut Shanks need a long braise to break through the toughness and transform the spider web of connective tissue into flavorful goodness. Grab your dutch oven and nestle these bone-in babies amongst your favorite root veggies, beef broth and wine and let the bone marrow do the basting work for you. Don’t forget to season and sear before you braise!

HORMONE & ANTIBIOTIC FREE ▪ RAISED & DRY AGED IN TEXAS 

Local discount: If you are lucky enough to live here or visit us here in Marfa, you’ll enjoy a 15% discount for local pick-up at Marfa Meats or purchase at our vending machine at Cactus Liquors.  

Shipping: We use Livri reusable coolers to ship your meat. Each cooler will save over 100 cardboard boxes from being used.  For this to work, please return the cooler to us (AT OUR COST) within 3 business days.  Just slap on the provided label and drop it off at a Fed-Ex location or schedule a pick-up as described here.

The Cut

These thick cut cross sections of the beef legs look like a steak, but don’t be fooled, you’ll want to braise these Cross Cut Shanks low and slow to achieve that melt-in-your-mouth, fall apart texture you desire. The exposed marrow will seep out while they cook, adding more flavor than you could ever imagine.

HORMONE & ANTIBIOTIC FREE ▪ RAISED & DRY AGED IN TEXAS

The Cook

These Cross Cut Shanks need a long braise to break through the toughness and transform the spider web of connective tissue into flavorful goodness. Grab your dutch oven and nestle these bone-in babies amongst your favorite root veggies, beef broth and wine and let the bone marrow do the basting work for you. Don’t forget to season and sear before you braise!

HORMONE & ANTIBIOTIC FREE ▪ RAISED & DRY AGED IN TEXAS 

Shipping

Local discount: If you are lucky enough to live here or visit us here in Marfa, you’ll enjoy a 15% discount for local pick-up at Marfa Meats or purchase at our vending machine at Cactus Liquors.  

Shipping: We use Livri reusable coolers to ship your meat. Each cooler will save over 100 cardboard boxes from being used.  For this to work, please return the cooler to us (AT OUR COST) within 3 business days.  Just slap on the provided label and drop it off at a Fed-Ex location or schedule a pick-up as described here.